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This Christmas, we’re turning Food Exchange @Stevens into a retro lobster wonderland! Lobstermania is bringing the holiday funk with a clawsome feast stretching from Christmas Eve to Christmas Day. It’s all about bold flavours, groovy vibes, and enough lobster love to keep you dancing through the holidays.
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Lobster Hits to Keep You Rollin’
Shelling out the most clawsome lobster dishes that’ll have you hooked at first bite. Kick things off with the show-stopping Boston Lobsters on Ice, served cool, fresh, and ready to dazzle. Craving comfort? Dive into the silky, velvety indulgence of Lobster Bisque, a dreamy classic made to warm your soul. Turn up the heat with Black Pepper Lobster, zesty, bold, and packed with just the right amount of spice. And for the ultimate indulgence, sink your claws into Lobster Thermidor, a creamy, cheesy masterpiece guaranteed to steal your heart.
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The Holiday Playlist on Your Plate: Because the holidays wouldn’t be complete without these all-time classics – Golden Roast Turkey with all the trimmings, Mustard Encrusted Rib Fillet wrapped in buttery pastry goodness, and Honey-Glazed Ham to add a little sweetness to your plate. For seafood lovers, boogie into Snow Crab Legs, Mussels, Oysters, and Tiger Prawns—ocean-fresh and claws-itively delicious.
But the hits keep coming! The Live Carving Station takes centre stage with juicy Black Angus Tomahawk, flaky Beef Wellington, spiced-up Moroccan Chicken, melt-in-your-mouth Braised Beef Cheeks, and perfectly fresh Tasmanian Salmon. Throw in a Charcuterie lineup of Beef Salami, Pastrami, Prosciutto, and Chorizo, and it’s a feast that is jiving with holiday cheer and retro delights. End the celebration with a crescendo with decadent logcakes, spiced gingerbread, and a chocolate fountain for the ultimate sweet encore.
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